Entrepreneur, Businessperson & Philanthropist
My PopUp Cafes Serving Food & Drinks As Medicines!
“Eat your food as your medicines. Otherwise you have to eat medicines as your food.” -Steve Jobs – Excellent quote for my PopUp Cafes, will be serving food as medicines. Healthy delicious food and drinks.
Join us today! @PopUpCafes @StevenPaulCote
High-Tech Way of Keeping Products Hot & Cold with Portable Thermoelectric Unit !
PopUp Cafes has designed a wet & dry and hot & cold container dry-air refrigeration and hot-water, sous vide cooking with our Portable Thermoelectric Unit (PTU).
You can be the first to own Portable Thermoelectric Unit (PTU) a select number of exclusive product testers and reviewing opportunities are available, contact us today!
The benefits are endless, the ultimate convenience with ridesharing food and drinks at proper temperature in the truck of vehicle. Get a ride and a delicious meal, paired with a bottle of wine.
PopUp Cafes plans to offer rideshare Lyft and Uber drivers a way to earn more money by providing complimentary and premium Ready-to-Eat (RTE) products to passengers. The Portable Thermoelectric Unit, enables food and drinks to be offered. Without the unit, it is nearly impossible to offer healthy gourmet food and drinks. The complimentary samples to include food and drink samples, supported by suppliers. Great product introduction.
This vessel will for used for mobile applications, holding at precise temperature food in jars and plastic pouches and drinks in bottles and plastic pods. Our startup PopUp Cafes will be disrupting the food system, we have redefined precise temperature control.
Proprietary system design is reinvented how the temperature solid-state cooling and heating uses semiconductor chips to deliver temperature control and energy efficiency that was never possible before. We are changing the game and displacing antiquated techniques for refrigeration and heating.
PopUp Cafes will provide Ready-to-Eat (RTE) food and drinks with fulfillment by independent food entrepreneurs, with chefs and culinary teams supporting delicious sous vide prepared breakfast, lunch and dinner meals with tasty drinks conveniently:
As a startup Platform Business Model company with its online portal for food and drinks for Consumers, fulfillment is by Producer food entrepreneurs and restaurateurs (Like Uber, including UberEats & Airbnb business model) with unlimited scalability globally. We will be supporting equity and debit crowdfunding campaigns for food entrepreneurs.
From farm-to-fork and pier-to-plate, this is a uniquely innovative approach. In our custom design-built CaféVans and CaféTrailers at the farm and pier, the product is rinsed-cleaned-rinsed, then hermetically sealed in plastic pouches or jars, unseasoned or seasoned with fresh spices, herbs, oils, butter and sauces, etc.
The products are in safely packaged individual or family size portions. Our initial niche focus is supporting personalized Ready-to-Eat (RTE) sous vide prepared delicious healthy sustainable affordable gourmet meals. The offerings will meet and exceed expectations with pre-scheduled and on-demand convenience.
All items are immediately placed in portable custom designed thermoelectric containers. The all in one thermoelectric unit:
The temperature ranges operating (Fahrenheit °F Degrees). Temperature accuracy 1°F by thermoelectric modules and immersion circulator:
Wet temperature is achieved by using a immersion circulator, within vessel automatically filled with water and drained. Our thermoelectric unit is designed for food temperature danger zone: the range between 41˚F and 135˚F (5˚C and 57˚C). Harmful bacteria grows well in that zone. And within that zone, bacteria grow even faster between 125˚F and 70˚F (52˚C and 21˚C). Food must pass through this temperature range quickly to reduce this growth.
PopUp Cafes thermoelectric unit provides refrigeration, warm holding and hot cooking with sous vide technique, while on-site and when mobile. The unit is controlled from anywhere with App Controlled: WiFi or Bluetooth connection, and records temperature of container and food items.
The products move directly from farm or pier to consumer with no need for multiple locations or parties. The future of food depends on completely leveraging technology at every step. In our new innovative food system using cashless transactions, everything happens from smartphone, tablet or personal computer.
The custom Portable Bar has unlimited configurations for serving counter is added, with integrated Portable Thermoelectric Units. The rack-shelving is equipped with adjustable levelers or wheels. Clip-on marketing panels applied to front and sides of the rack. An overhead canopy and glass holder add-on are available, with LED lighting. Lightweight rack-shelving system, around 40 lbs. is quickly assembled and disabled.
Special wired rack-shelving system designed to hold two (2) thermoelectric containers, operated as slide-out drawers for pick-up and serving counter. The fixed shelves rack is for easy holding and moving up to three thermoelectric units. One additional thermoelectric container can be placed on top of the rack-shelving system.
Our food system plan is to enable a new streamlined food-to-table marketplace. The completeness of our approach is our disruptive differentiation.
We are looking for food entrepreneur and partners to Change the Food-Tech World. Contact us today info@PopUpCafes.com @PopUpCafes
Applying to XPRIZE – “Feeding the Next Billion”
I have applied to Change the World my topic: “Feeding the Next Billion with sustainability!”
We are facing one of the biggest challenges of our time: How will we feed ten billion people by 2050? FFAR is sponsoring a new competition led by the XPRIZE Foundation to address food systems, nutrition, and environmental stewardship in agriculture. https://foundationfar.org
My PopUp Cafes award-winning concept has unlimited capabilities and scalability. Join my team today!
ABOUT XPRIZE
XPRIZE, a 501(c) (3) nonprofit, is the global leader in designing and implementing innovative competition models to solve the world’s grandest challenges. XPRIZE utilizes a unique combination of gamification, crowdsourcing, incentive prize theory, and exponential technologies as a formula to make 10x (vs. 10%) impact in the grand challenge domains facing our world. www.xprize.org
The Future of Food is Food supported by @PopUpCafes Platform Business Model by me as founder and CEO @StevenPaulCote and our Restaurateur Producers serving delicious sous vide food & tasty drinks to Consumers.
Join Us Today!
http://goo.gl/L9g8Mk by @SteveCase
Equity & Debt Crowdfunding Campaigns for Restaurateur !
PopUp Cafes supports capital needs of restaurateur filling the funding gap. Cafe equity and debt crowdfunding campaigns enable the funding of non-accredited and accredited investors, working with a registered crowdfunding portal. Also, support concurrent investment vehicle, under the Securities and Exchange Commission (SEC) Rule 506 of Regulation D for business angels, venture capital funds, and institutional investors hosted by crowdfunding portal. Supporting the lifecycle of companies.
PopUp Cafés – eCommerce, Design-Build Advisory Services & Platform Business Model Company:
PopUp Cafes are providers of award-winning: Culinary eCommerce, design-build, business turn-key advisory services and Platform Business Model for innovative foodservice. The turn-key solutions for sous-vide businesses, includes everything needed to own and operate a successful foodservice business. Profits plus purpose!
Restaurateurs, will be able to purchase individual products, include value-added integrated components and everything that is needed including custom: vans, trailers and brick-and-mortar assets. All available for private sector: Chef Entrepreneurs, Personal Chefs and Cooking Enthusiasts (Home Cooks).
As a Platform Business Model company with its online portal for food and drinks serving Consumers, fulfillment is by Restaurateur Producers (Like Uber & Airbnb). The App enables personalized food and drinks disrupting and revolutionizing the food industry.
Contact Us: info@PopUpCafes.com
Twitter: @PopUp Cafes
EV PopUp Cafes – Food & Drinks with Electric Vehicle Fast Charging!
Earlier adoption of autonomous vehicles could provide benefits exceeding $14 Trillion and million of lives!
Coming Soon… Electric Vehicle (EV) PopUp Cafes Charging Stations – (EV PopUp Cafes) as entrepreneur restaurateurs our team’s current design-build project is a new unique restaurant and charging stations development plan. Serving delicious healthy food and tasty drinks for everyone in the neighborhood.
Our goal is truly the fast charging of Electric Vehicle (EV), totally charged in under an hour from nearly empty. Supporting transportation electrification for individuals and businesses with electric vehicle fleets. The PopUp Cafes design features: solar canopies, energy storage, microturbines as necessary, indoor and outdoor dining tables, chef sous vide delicious Ready-to-Eat (RTE) meals, groceries and tasty drinks, including gourmet coffee.
Providing the infrastructure required for the adoption of Electric and Autonomous Vehicles (AV) has many benefits: easing the burden on the public road infrastructure, reducing greenhouse gas emissions and other pollutants, and reducing the cost of transportation for the local populace. As disruptive futurist’s we believe electric vehicles provide many societal benefits, particularly with Autonomous Vehicles (AV).
Earlier adoption of Autonomous Vehicles (AV) could provide benefits exceeding $14 Trillion and million of lives, according in Forbes article referencing the Rand Study and the related RAND Article “Why Waiting for Perfect Autonomous Vehicles May Cost Lives.” As our urban transportation landscape becomes automated, it will spark an electric vehicle revolution. Spend enough time around these early self-driving vehicles and you notice that nearly all are hybrids or pure electric vehicles.
Also planned at the PopUp Cafes is convenient access to Ride-Sharing and Car-Sharing also providing environmental and social benefits to communities.
PopUp Cafes serves food and drinks, with chefs and culinary team supporting delicious sous vide prepared breakfast (Egg Bites), lunch and dinner meals with tasty drinks. Convenient, dining-in while charging electric vehicle, pick-up automat compartments and local delivery, including robotically and automatically to home, work and uniquely selected indoor and outdoor venues is the future of foodservice.
As a startup Platform Business Model company with its online portal for food and drinks for Consumers, fulfillment is by Producer restaurateurs (Like Uber & Airbnb).
PopUp Cafes will be conducting equity and debt crowdfunding campaigns for the participation of non-accredited and accredited investors as required with register crowdfunding portal, for each or group of neighborhood EV Cafes. Also, we plan to conduct concurrent investment vehicle with Rule 506 of Regulation D for accredited angel investors, investment funds, private equity and venture capital firm’s participation, hosted by crowdfunding portal.
Potentially, investing in and sponsoring electric vehicle auto manufactures and others for exclusively branded and co-branded Cafes is expected.
The current geographic focus for a pilot demonstration project is in the Georgetown neighborhood Northwest, Washington DC and Silicon Valley, California. With unlimited scalability, planning is for thousands of PopUp Cafes implemented domestically and internationally.
Join the disruptive revolution: “Change the Culinary & Electrification Autonomous Transportation World.”
info@PopUpCafes.com
@PopUpCafes
Culinary eCommerce, Design-Build Advisory Services & Platform Business!
PopUp Cafes are providers of award-winning: Culinary eCommerce, design-build, business turn-key advisory services and Platform Business Model for innovative foodservice. The turn-key solutions for sous-vide businesses, includes everything needed to own and operate a successful foodservice business. Profits plus purpose!
Restaurateurs, will be able to purchase individual products, include value-added integrated components and everything that is needed including custom: vans, trailers and brick-and-mortar assets. All available for private sector: Chef Entrepreneurs, Personal Chefs and Cooking Enthusiasts (Home Cooks). Serve the public sector, including with public-private partnerships provide water, ice and food for disaster recovery and other special needs projects.
PopUp Cafes DC, proof of concept entity for food and drinks, with chefs and culinary team support: breakfast (Egg Bites), lunch and dinner meals with drinks. Amazing hosted and co-hosted ticketed dining and beverage experiences. PopUp Event Services, offering catering with special value-added features and benefits to customers.
As advisors, we will provide logistical support, site selection, design-build services supporting: architectural, electrical/mechanical and permitting, including health permits. Also, provide equity and debt crowdfunding support to finance the business.
As a Platform Business Model company with its online portal for food and drinks for Consumers, fulfillment is by Producer restaurateurs. PopUp Cafes retains a percentage of the gross revenue, instantly transferring the balance to the Producers (Like Uber & Airbnb).
We have unlimited scalability and can operate domestically and international immediately.
info@PopUpCafes.com
@popupcafes
Coming Soon to Georgetown, Washington DC Unique Dining Experiences!
Delicious food and drinks prepared by chefs and culinary team serving you: breakfast (Egg Bites), lunch and dinner sous vide cooked meals with tasty drinks.
Wonderful hosted and co-hosted ticketed dining and beverage experiences, directly with our community of eaters and chefs and on-demand alcohol delivery.
Geographic focus within Georgetown neighborhood, and subset of Northwest and Southwest Washington DC, including the National Mall.
Unique Ride-sharing or you, pick-up food and drinks for indoor and outdoor in the park and on the National Mall dining and beverage experiences that will be amazing, memorable and social.
PopUp Event Services, offering catering with special value-added features and benefits contact us!
info@PopUpCafes.com
@PopUpCafes
Design-Build, Equipment eCommerce & Advisory Services
My total team provides award-wining: design-build, equipment eCommerce and business advisory services for unique sous vide PopUp Cafes businesses. Our turn-key solutions for sous-vide businesses can include everything needed to own and operate a foodservice business.
Restaurateurs, will be able to purchase individual products, include value-added integrated components or everything that is needed including custom: vans, trailers and brick-and-mortar assets.
All available for Chef Entrepreneurs, Personal Chefs and Cooking Enthusiasts (Home Cooks).
As advisors, we will provide logistical support, site selection, design-build services supporting: architectural, electrical/mechanical and permitting, including health permits. We have unlimited scalability and can operate domestically and international immediately. PopUp Cafés now offers a new business model option, without restaurateurs sharing revenues under the platform business model.
info@PopUpCafes.com
@PopUpCafes
eCommerce – “Precise Temperature Control Refrigeration System”
My PopUp Cafes eCommerce marketing channel using Shopify platform, first product posting for incredibly – “Precise Temperature Control Refrigeration System”- just went live. For Chef Entrepreneurs, Personal Chefs and Cooking Enthusiasts (Home Cooks) visit:
Precise Temperature Control Refrigeration System
PopUp Cafes, as a value-added reseller (VAR) adds features to the precise temperature control refrigeration system under-counter unit. This amazing integrated product can be purchased separately, or as “turn-key” solution, especially when supporting the sous vide cooking technique and beverages for foodservice: Chef Entrepreneurs, Personal Chefs, including catering and Cooking Enthusiasts (Home Cooks).
Randell’s FX Series System Refrigeration Solution Manufactured by Unified Brands. Is optimal whether refrigerating, freezing, rapid chilling or safety thawing, the FX Series delivers reliable performance.
FX Series provides precise temperature control at the operator’s fingertips — the standard unit sets precise temperature anywhere from -5ºF to 40ºF, with PopUp Cafes special Units the temperature increases to 55º Fahrenheit. The ideal storage temperature for both reds and whites wines is about 55ºF degrees, served at different temperatures.
Users can blast chill up to (2) 12×20 (2” deep) pans in less than 4 hours. Making it easy to keep food safely within the proper range.
The insulated refrigerated tub on drawer slides that keeps the cold with the food as accessed the storage cavity and its horizontal seal keeps the cold air in, keeping temperatures consistent. Cold air is denser than warm air, so every time you open standard refrigerator or freezer, the cold air pours out onto the floor. Designed using Adande® technology, the FX holds food colder because the insulation around it keeps it protected even when accessing the food product and doesn’t “pour-out” like opening door units.
The FX Series drawer 27″ wide, height: 33.7” Style: Under Counter, Compressor Location: Bottom, Cube Feet: Capacity: 2.7, Capacity: Bulk Storage 90 lbs. The tub is removable for cleaning or clean in place allows for the most thorough cleaning, disinfecting and sterilizing for enhanced food safety.
(5) year compressor warranty – no charge
(1) year parts and labor – no charge
US domestically and international sales and support available, including European appliances configurations.
www.PopUpCafes.com
info@PopUpCafes.com