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Fiduciary Duty of Officers – Coronavirus (COVID-19)

Coronavirus (COVID-19) — Fiduciary Duty of Officers

A company has no “social responsibility” to the public or society; its only responsibility is to its shareholders.

Corporate directors and officers owe fiduciary duties to the corporation and its stockholders. Corporate officers, such as a chief executive officer or president, chief financial officer or treasurer, and a corporate secretary, carry out the daily operations of your for-profit or nonprofit corporation.

We are advocating Private Sector Mitigation for Coronavirus (COVID-19), because the Public Health System, is focused on everybody, as they should, however, for example; executives of companies, have a fiduciary responsibility to their shareholders and employees.

What is the sole responsibility of a corporation to its shareholders?

A company has no “social responsibility” to the public or society; its only responsibility is to its shareholders.

Executives has a direct responsibility to their employers, indirect to employees.

Unfortunately, we live in a litigious society. – Here comes the Lawyers with the Law suites. Must do everything, and prove it with facts, to protect everyone. Best to outsource to Advisors

Lawsuits against board members and company officers can be very costly. Corporate Organization: A corporation is a legal entity owned by shareholders

Warning: to officers you cannot and should not close your business, because of the Coronavirus (COVID-19), because that is financially negative to your shareholder. Potentially exposing you and your company to class action lawsuits or direct lawsuits. Closing a business, insures losses and lowers dramatically the shareholders’ value.

Providing innovative advisory services to assist with the health and safety actions:

• States, local, tribal, territorial governments & other eligible entities
• Corporations/Companies
• Countries

Not direct assistance to individuals.

Contact us today: coronavirusCOVIDadvisors@gmail.com   

 www.coronaviusCOVIDAdvisors.com

#Coronavirus #COVID #COVID-19

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Humanitarian & Disaster Recovery Solutions!

Emergency Solutions for Disaster Recovery &
Humanitarian!

We’re working with my team on humanitarian and disaster recovery solutions. We will be supporting convoys providing: water, ice and food. Also, providing healthcare products: medicines, including temperature-sensitive vaccines.

Join our team! @PopUpCafes Visit: www.PopUpCafes.com

@StevenPaulCote

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Fresh Herbs for Meals & Cocktails!

Meals & Cocktails with Fresh Herbs

herbs hanging isolated on white. food ingredients

Fresh herbs, enhance the layers of flavor for meals and cocktails. @PopUpCafes our: culinarians, horticulturist and mixologist, master amazing flavors of herbs for deliciousness. Join us.

info@PopUpCafes.com

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I Love Sous Vide!

International Sous Vide Day – January 26, 2019

New I love Sous Vide logo 

On January 26, International Sous Vide Day, me and my team @PopUpCafes will celebrate the birthday of Bruno Goussault chief scientist at Cuisine Solution and our supportive adoption of the sous vide cooking technique.

info@PopUpCafes.com

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Happy Thanksgiving!

Happy Thanksgiving – Wishing you a day full of splendor and gratitude!

Wishing you a day full of splendor and gratitude! The Secret Ingredient – Preparing Food with Love Really Makes a Difference. The Power of Food Memories: Food, emotions and memory are deeply intertwined. Coming Soon to you @PopUpCafes @StevenPaulCote

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Horticulturalist & Chef Marriage!

Horticulturalist & Chef 

PopUp Cafes is pleased to announce the arranged marriage between the Horticulturist and Chef. The relationship consummation happened with Raspberry Pi, technology. It’s not very romantic, it’s connection with benefits to Consumers, healthy eating lifestyle simplified and convenient, fitting in well with a person’s needs, activities, and plans.

The Computer Motherboards Raspberry Pi is use with our Culinary Lighting System, for Producers urban indoor farming growing fresh food.

The Chef Producers use the Raspberry Pi within our thermoelectric unit, tCube for refrigeration, warming and sous vide cooking.

Internet of Things (IoT)

The Internet of things is the network of physical devices, vehicles, home appliances, and other items embedded with electronics, software, sensors, actuators, and connectivity which enables these things. PopUp Cafes devises are all enabled with IoT.

Application Sensors for IoT
Sensors enable the Internet of Things (IoT) by collecting the data for smarter decisions. Connectivity, sensors are used in applications including for growing and cooking.

Healthy Eating

Farm fresh healthy eating can be challenging. Coming soon to you are PopUp Cafes that will grow food on-site for you.

How the Farm to Table Trend Can Create a Healthier Lifestyle

  • More Nutrients.
    Food that travels from long distances doesn’t have as many nutrients as locally grown food. Produce that has to make a long trek to your grocery store is often picked before it’s ripe and fully ready to eat, which can reduce its nutritional value.
  • Better Taste.
    Locally grown food tastes better. Farm to table food is grown to taste as good as possible while mass-produced foods are grown in quantity. Both taste and nutritional content are retained when produce ripens naturally.

Growing Food Mission

We realized the flaws in our industrialized food system. Produce is currently treated like any other manufactured good: optimized for production and distribution efficiency and not for flavor and freshness. Unfortunately, for Consumer, that means choosing to grow less-nutritious varieties (like Iceberg lettuce), shipping vast distances, and covering the produce in chemicals used to increase yields and shelf life.

We will be making growing food as easy, our Producers to grow their produce for Consumer. PopUp Cafes is convinced that growing food right where it’s going to be eaten will be good for taste, good for health, and good for the environment offering:

  • Fresh-Picked Taste
    • Discover the flavors that store-bought produce has been hiding from you
  • Advanced Indoor Farming:
    • Lighting & watering system with sensors and automation: with watering and harvest when ready.
  • Delicious & Nutritious Food
    • Know what’s in your food. There are no GMOs, no pesticides & no herbicides.

The net results for Consumers is nutrition, tasty and delicious true Farm-to-Table dining experiences.

Join us today…Twitter: @PopUpCafes email: info@PopUpCafes.com website: www.PopUpCafes.com

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Agritech MicroFarming – Controlled Greenhouse Environment LED Lighting System!

Indoor & Outdoor Greenhouse Agritech MicroFarming by PopUp Cafes

My PopUp Cafes Agritech Farm-to-Table: Blooming Bibb Lettuce Salad… This beautiful salad is light, refreshing and incredibly tasty.

Our award-wining foodservice concept – “PopUp Cafes” – is now planning to have: Controlled Indoor/Outdoor Environment Agritech MicroFarming, for growing fresh delicious side-dishes:  vegetables, greens, herbs, microgreens, edible flowers and starches like little potatoes.

Our Platform business model enables unlimited global scalability. Food entrepreneurs: Producers grow what is needed and desired for Consumers delivered daily. This is a direct-to-consumer business model. Our niche is Ready-to-Eat (RTE) meals. Vine ripen tomatoes indoors, fresh daily.

Therefore,  our Producers to grow items for the meals, like side-dishes, including starches little potatoes. Importantly, for presentation on plate and true farm-to-table experiences.

Edible Flower Salad with Balsamic Vinaigrette:

Edible flower salad with basil balsamic vinaigrette is a fresh garden salad that is almost too beautiful to eat! This edible flower salad recipe will make a delicious and elegant salad, perfect for brunch, ladies luncheon, and dining experiences.

Agribusiness is the business of agricultural production. We would like to include you in our world changing agriculture technology. We believe in Agri-Tech, modern farming and agricultural operations work far differently than those a few decades ago, primarily because of advancements in technology, including sensors, devices, robots, and information technology.

At this time, we are planning to design and build custom kit: fixed and portable applications (Trailers with retractable-wheel system) about 8’ wide and 20’ long (about 160 sq. ft.) 8’-6” ft. high, Cubic Capacity 1,165 cu. ft. The PopUp Greenhouses, to be made with Twinwall Polycarbonate sheets for nature sun light and augmented with advanced LED lighting system. We have extremely talented LED lighting engineering capabilities.

LED Lighting & Growing Recipes:

A key part of successfully growing with natural sun and LED grow lights and maximizing your yields is getting your light schedules or light recipes. Growing recipes are also important, our team provides both recipes.

The greenhouse can be placed side-by-side and end-to-end creating directly accessible increase growing area. A custom rack-shelving system used with slide-out shelves for easy access to crops. Floor-to-ceiling rack-shelving system with LED lighting system will optimize the growing capacity.

Agricultural, for food as a specialty grower,  planning producing a total of 28 varieties, with a focus on organic microgreens, organic leafy greens and wheatgrass. Alfalfa Microgreens:

PopUp Cafes has a strong opinion about providing the market with nutrient dense foods. Traditionally, once a product is cut, deterioration and loss of nutrients begins. To avoid the problem, chefs and clients are provided with a tray of live product to be cut and used as needed.

Fresh herbs can improve and change the taste of many meals.

Contact Us: info@PopUpCafes.com

Tags: #PopUpCafes, #Agritech, #agricultural, #Agribusiness #StevenPaulCote

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Dining Experience with Hot Air Balloons!

Hot Air Balloon Dining Experience!

Imagine you and your guest having dining experience with Hot Air Balloons!

Enjoy breakfast, lunch and dinner sous vide prepared healthy delicious gourmet food and tasty drinks. All you need to bring is your sense of adventure.

Farm-to-Table: dream of being able to be serve the freshest and most local vegetables nearly naked, so that you taste them in their just-picked glory. Where simply sous vide cooked and seared pieces of meat and fish arrive glistening with the lightest painting of olive oil.

Producer’s chefs seek out local ingredients from farmers that cared about what they raised, like the food producers and farmers PopUp Cafes made it a practice to seek out, buy from, and to keep them in business. Unlike traditional the restaurants, you’re save the trouble of finding everything for yourself.

Coming soon the amazing multi-day events hosted and co-hosted by PopUp Cafes Producers will be in wonderful destination venues and near you, in your neighborhood globally.

It’s always about the food and drinks, restaurateur serve the best meals and offer amazing drinks.

The Hot Air Balloons are experienced in three ways:

  • Balloon Ride: few things in life compare to the thrill and level of excitement that a hot air balloon ride provides.
  • Tethered Balloon Ride: is when the balloon is tied to the ground with very strong ropes to keep the balloon from flying away. Ideal for the less adventurist.
  • Balloon Glow: A balloon glow is held as a climax to event. The balloons are set up at sunset in the launch area, are inflated as if they are going to take off, but instead of being allowed to ascend, they are held down.

Other Events & Activities – There are also other attractions or events scheduled that take place in the, mornings, afternoons or evenings, in concurrent with the balloon events, such as music performances, dancing, family events, and flying competitions.

Join us by sending us an email info@PopUpCafes.com

Follow us on Twitter: @PopUpCafes